One of my absolute favorite desserts is chocolate pudding. The recipe I posted as a guest post on CLEW.lu a while back has been popular in this house ever since then. But then, I started to think – what if…?
Liesel back on facebook!
From today – Lieselathome is back on facebook! I will link on fb whenever I have a new recipe in the blog, I’ll post inspiring pictures of how I make use of the old recipes and I’ll post little bits
The coffee morning
Back from the MacMillan coffee morning and it was a lovely morning with lots of interesting, friendly and open minded women. The buffet of cakes was amazing and I hope they managed to raise a lot of money. Here just
MacMillan World’s Biggest Coffee Morning
Tomorrow I’ll be attending an event at the receidence of the british ambassador of Luxembourg. It’s a coffee morning – but not just any one. It’s part of the worlds biggest coffee morning – raising money every year for the
bell pepper, bacon and eggs – yummy!
The big challenge when going gluten free is breakfast. I’m always trying out new ideas even though we do love our scrambled eggs. Last weekend I made baked bell pepper halves filled with bacon, leek, mushroom and egg. Wow –
Pimping water
I’ve written about this before – about how to make that plain glass of water look, and taste, more attractive. Recently we’ve been big on making ice tea, which is an excellent choice of drink on any day.
Another first day of school
Today also Albin, my son, had his first day back in school. (9th grade – here he comes, my big boy!) He got to choose what he wanted for breakfast and this was it: Yoghurt with fruit and chocolate müsli
Beetroot muffins for breakfast
Since discovering the fast route to making the amazing beetroot cake, there are no excuses anymore. Even made the cake as muffins this morning before breakfast – that’s how quick it was! Anyway – it was Elin’s first school day
Weekend breakfast
If you have read a few of my older posts you will know that I am a big breakfast fan. Scrambled eggs are a staple on our table these days and also any dinner left overs we have in the
Vanilla raspberry-blueberry muffins
Yesterday when I woke up, it was raining heavily so to hold on to that last bit of summer feeling, I spontaneously made some lovely vanilla and berry muffins and tempted you with a picture. I promised the recipe, so