For some time now I have been experimenting with plenty-free baking – as in grain free, nut free, lactose free, egg free and of course, always, sugar free. These crackers happened in one of those experiments and ended up being
Monster chocolate crackers
There is a little monster living inside of me, demanding chocolate on pretty much a daily basis. This does not mean the sugar-laden milk chocolate. The monster does not actually fancy this any more, but rather anything with cacao in