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Zwetschgen

Baked cinnamon prunes

Some things are so easy that it is almost ridiculous. And I was considering not even posting this one since you can’t even call this a recipe. But then I thought again. Maybe you will appreciate the idea and get

liesel September 9, 2014 Baking recipes, Snacks Read more

Prune cake – grain free and nut free

They are in season right now – the prunes. Also called “baking plums”. They’re the smaller plums. Not quite as sweet, and perfect for baking. This cake is easy to make and easy to impress someone with. It looks  beautiful

liesel September 2, 2014December 11, 2014 Baking recipes, Cakes Read more

Camel Muffin – and what is Zwetschgen?

You know what a cinnamon bun is, right? But, have you ever had a camel bun? Probably not. Me neither. The thing is, that the Swedish word for cinnamon is kanel, and the Swedish word for camel is kamel. Hard

liesel November 21, 2012August 31, 2013 Baking recipes, Muffins Read more

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