When combining ingredients to new recipes, I like to think of three things: taste, color and texture. In this recipe I think all three really stands out and the result is lovely, soft sweet muffins. You can easily turn them
Banana Spinach cupcakes with Lemon topping
The delicious banana spinach cake is one of our favorites and this morning I used the recipe to make muffins. Then – to top the experience – I turned them into little cupcakes by adding a lemon topping. Very Easy
Beetroot muffins for breakfast
Since discovering the fast route to making the amazing beetroot cake, there are no excuses anymore. Even made the cake as muffins this morning before breakfast – that’s how quick it was! Anyway – it was Elin’s first school day
Photo shoot
Yesterday I spent a sunny day baking and photographing muffins / cupcakes. Well, to be honest – there was quite a bit of eating them as well…. 🙂 Liesel
The birthday! – part three
The celebration of Elins birthday got extended over several days this year. The actual day at home – since it was a Sunday this year, then the celebration at school, which was on the Monday, and then also a proper
Elins birthday
Today my little daughter turns 11. Every birthday is a huge event for a kid and of course it should be special. So I made her favorite breakfast – carrot pancakes – with added sweet potato (that we had left
Dark cherry muffins (and cupcakes)
OK I realize we can’t have a big fancy cake everyday. How would that look! (Pretty great if you ask me…:-)) But who says we can’t cheat – and make fancy muffins? Or even fancier cupcakes? There was a birthday
Spinach and Strawberry muffins – and fancy cupcakes
Having been trying several different interesting combinations of food for baking and cooking with spinach this weekend, I also came up with these muffins. Laying awake in the morning trying to think of fruit or berries that could make a
Raspberry and Ginger Cupcakes – a taste explosion!
There I was, wondering how to eat more ginger. It’s supposed to be very healthy – but what do you really do with it? Bake? Why not! To balance the strong taste of the freshly grated ginger I used raspberries
Carrot cupcakes that lifts a bad mood
Do you ever bake when in a bad mood? You know, to get into a better mood? I did that the other day and it resulted in these lovely little cupcakes. So, how does that help? Did I munch them