Last Saturday we had a group of friends over for dinner. A typical expat mix of wonderful warm and funny people with various different backgrounds, as in nationalities, but also food preferences. We had everything from no pork eaters, vegetarian,
Grain free focaccia amore
When you change your diet and stay with it for a long time you might either go stricter the longer you go, or you start loosening up your rules as you get to know what works for you. I think
Sunset beetroot and pear cake
The amazing red beetroot cake is one of the best cakes I have created, and I have for some time been thinking about experimenting more with beetroots. This is the result of that. I call it the sunset beetroot and
Fried apple cake
A little warning to start off with – this cake is not likely to impress anyone with its looks. It’s not beautiful, and it might crumble a bit when you cut it – but it tastes wonderful!!! If you are
Prune cake – grain free and nut free
They are in season right now – the prunes. Also called “baking plums”. They’re the smaller plums. Not quite as sweet, and perfect for baking. This cake is easy to make and easy to impress someone with. It looks beautiful
Blueberry delux
August is the season for blueberries here and we’ve been able to buy them fresh at the market the last weeks. As a kid, summer wasn’t summer unless you had blueberry crumble, so when we stopped eating grains, this was
pancake layer cake
Most Swedish parents would be familiar with a childrens book called “Pannkakstårtan” (Pancakes for Findus). It’s about an old man and his cat Findus, making a pancake layer cake for the cats birthday. My kids loved this book and I
Cookies for visitors
You don’t need to have visitors to make these, but my thought behind the recipe is that often people who are not on a grain free and sugar free diet like us, tends to think most of my cookies aren’t
The 14th birthday!
Everyone knows it – time flies! It is already 14 years since my son was born. An occasion to celebrate! As always – I asked him what cake he wanted and he got to pick the dinner too. We had
Flax seed wraps
Recently at a friends house I got to try some “weird bread” as she called it. It’s a wrap made with egg and flax seeds and she made it so quickly that I decided to try this at home. The